In a world of ubiquitous choice in every product category, brands no longer compete with each other rather they seem to be melting in to each other. It’s time to rethink different in a world predisposed to sameness.
In category after category, the more brands strive for differentiation, the more alike they become. This is the paradox of different. Never in the course of human history has there been more abundant choice and consumption. There are more upgrades, add-ons, flavors and features between brands in a category that many have become indistinguishable in consumers minds.
The rise of the category connoisseur.
In her provocative and quirky book Different–Escaping the Competitive Herd, Harvard Business School professor Youngme Moon describes how consumers navigate product categories and discern differences among brands within categories. She uses (to great effect) a low involvement category like breakfast cereal to illustrate the process. It goes something like this:
You’re standing in the middle of the breakfast cereal isle in your local grocery store. Your mission is to select a cereal you’ve never tried before–ideally one you will end up enjoying. How would you go about it?
If you were a breakfast cereal category connoisseur, you would simply walk down the isle instantly eliminating whole batches of cereal types from your consideration– kid’s cereals or anything with lots of sugar. You might begin to narrow your focus down to granolas or high fiber cereals. Maybe you would eliminate raisins or walnuts from the mix. Until you make your selection. The whole exercise would be over in less than a minute.
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